• Proposed
  • 2Under Assessment
  • 3Preliminary Assessed
  • 4Assessed
  • 5Published

Colletotrichum chrysophilum W.A.S. Vieira, W.G. Lima, M.P.S. Câmara & V.P. Doyle

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Scientific name
Colletotrichum chrysophilum
Author
W.A.S. Vieira, W.G. Lima, M.P.S. Câmara & V.P. Doyle
Common names
 
IUCN Specialist Group
Unknown
Kingdom
Fungi
Phylum
Ascomycota
Class
Sordariomycetes
Order
Incertae sedis
Family
Glomerellaceae
Assessment status
Proposed
Proposed by
LAYANNE FERRO
Comments etc.
LAYANNE FERRO

Assessment Notes

Taxonomic notes

Isolates belonging to C. chrysophilum initially presented colonies in white to light gray and progressively turned to dark grey in the enter covered with predominantly black acervuli, producing orange conidial masses with longer incubation time.


Why suggested for a Global Red List Assessment?

Due to the little information on the occurrence of this species, I suggest including it as insufficient data (DD).


Geographic range

Although not registered in GBIF it was identified in cocoa and genipa (Genipa americana; Panama), fern (Terpsichore taxifolia; Puerto Rico), avocado (Israel), peach (South Carolina) and banana (Brazil).


Population and Trends

Species recently described, no data in GBIF.

Population Trend: Uncertain


Habitat and Ecology

Species causing rot in fruits, and endophytic.

Subtropical/Tropical Moist Lowland ForestUnknown

Threats

Newly described species.


Conservation Actions

Species found in environmental conservation area in Brazil. But like other species it needs preservation together with the beings with which it is associated.

Site/area protection

Research needed

Other areas should be studied in order to assess the distribution of this species.

Population size, distribution & trendsLife history & ecologyThreatsPopulation trends

Use and Trade

The species is an causal agents of bitter rot.

Food - human

Bibliography


Known distribution - countries

Regional Population and Trends

Country Trend Redlisted